Bold, inventive, and unapologetically personal, Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious is a cookbook that redefines what it means to cook with heritage. Written by Rosheen Kaul and Joanna Hu, with photography by Armelle Habib, this 224-page collection embraces the beauty of cultural in-betweenness—where family traditions, modern techniques, and ... SKU 9966243
Explores the fusion of cultural identity and home cooking through Chinese-influenced recipes
Includes rice and noodle dishes, dumplings, wontons, and more from across Southeast Asia
Offers practical tips, ingredient guides, and shortcuts for home cooks
Vivid photography by Armelle Habib captures the color and character of each dish
Encourages creative, flexible cooking that celebrates individuality over “authenticity”
Hardcover, 224 pages
Publisher: Simon & Schuster
Authors: Rosheen Kaul and Joanna Hu
Format: Hardcover
Pages: 224
Dimensions: 9.5" H x 7" W (24.1 x 17.8 cm)
Publisher: Simon & Schuster
Authors: Rosheen Kaul and Joanna Hu
Photography: Armelle Habib
Hardcover book
Store in a cool, dry place. Wipe gently with a clean, dry cloth if needed.
Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious
Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious
$35.00
Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious
$35.00
Why You'll Love It
Bold, inventive, and unapologetically personal, Chinese-ish: Home Cooking Not Quite Authentic, 100% Delicious is a cookbook that redefines what it means to cook with heritage. Written by Rosheen Kaul and Joanna Hu, with photography by Armelle Habib, this 224-page collection embraces the beauty of cultural in-betweenness—where family traditions, modern techniques, and ... SKU 9966243
Explores the fusion of cultural identity and home cooking through Chinese-influenced recipes
Includes rice and noodle dishes, dumplings, wontons, and more from across Southeast Asia
Offers practical tips, ingredient guides, and shortcuts for home cooks
Vivid photography by Armelle Habib captures the color and character of each dish
Encourages creative, flexible cooking that celebrates individuality over “authenticity”
Hardcover, 224 pages
Publisher: Simon & Schuster
Authors: Rosheen Kaul and Joanna Hu
Format: Hardcover
Pages: 224
Dimensions: 9.5" H x 7" W (24.1 x 17.8 cm)
Publisher: Simon & Schuster
Authors: Rosheen Kaul and Joanna Hu
Photography: Armelle Habib
Hardcover book
Store in a cool, dry place. Wipe gently with a clean, dry cloth if needed.