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Appetizers

Tested, loved, and easy to make your own

Bread and Butter Pickles

Bread and Butter PicklesBy Katy Hume Sur La Table

Parmesan Butter

Parmesan ButterBy Chef’n

Smoked Chili Butter

Smoked Chili ButterBy Breville

Basic Tomato Sauce

Basic Tomato SauceBy Tested and perfected in the Sur La Table kitchen

Caramelized Leek & White Bean Toast

Caramelized Leek & White Bean ToastBy Thyme & Temp

Hummus

HummusBy Vitamix

Mango Salsa

Mango SalsaBy Tested and perfected in the Sur la Table kitchen

Grilled Bruschetta with Fava Bean Puree and Pecorino

Grilled Bruschetta with Fava Bean Puree and PecorinoBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington