Holidays
Tested, loved, and easy to make your own
Yule Mule - Holiday Moscow MuleBy Rosana Machiela
Gingerbread CakeBy Pate Giltner
Roasted Boneless Leg of Lamb with Orange GremolataBy Things Cooks Love: Andrews McMeel Publishing, Recipe by Marie Simmons, Photo by Ben Fink
Crispy Kale and PotatoesBy Greenpan
Green Bean with Face BaconBy Recipe courtesy of Scraps
Thyme-scented Potato GratinBy Tested and perfected in the Sur la Table kitchen
Autumn Leaf Apple-cranberry PieBy Recipe developed for Sur La Table’s Cooking Classes
Balsamic Chicken with Sweet PotatoesBy Recipe developed for Sur La Table’s Cooking Classes