Seasonal
Tested, loved, and easy to make your own
Croquetas De Jamón Serrano with Anchovy AioliBy Sarah Entwistle, @supperbysarah_
Spiced Pumpkin Cake with Cream Cheese FrostingBy Tested and perfected in the Sur la Table kitchen
Grilled Fish and Smoked Sausage Skewers with Basil AioliBy Recipe developed for Sur La Table’s Cooking Classes
Asparagus-pea RisottoBy Kristan Little, The Broken Bread
Blt the SaladBy Sur La Table & Andrews McMeel Publishing
Cacio E Pepe with Asparagus and PeasBy Dinner
Chicken Miso SoupBy Ming Tsai © 2007
Tortilla Española with Market GreensBy Sarah Entwistle, @supperbysarah_