Recipes
Tested, loved, and easy to make your ownLattice-topped Peach PieBy Tested and perfected in the Sur la Table kitchen
Cast-iron Skillet Chicken with Fingerling PotatoesBy Scott Conant
Pull-apart Garlic RollsBy Tested and perfected in the Sur La Table kitchen
Carrot Ginger SoupBy Tested and perfected in the Sur la Table kitchen
Pan Seared Salmon with Lemon Herb Parmesan SauceBy Ari Laing
Rich Turkey Pan GravyBy Tested and perfected in the Sur La Table kitchen
Pappardelle Pasta DoughBy Ethan Stowell
Steak Sliders with Applewood Bacon-cabernet Reduction and Blue CheeseBy Tested and perfected in the Sur la Table kitchen