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Seafood

Tested, loved, and easy to make your own

Grilled Citrus-marinated Shrimp

Grilled Citrus-marinated ShrimpBy Recipe developed for Sur La Table’s Cooking Classes

Perfect Pan-seared Salmon

Perfect Pan-seared SalmonBy Recipe developed for Sur La Table’s Cooking Classes

Wok-fried Spicy Sichuan-style Shrimp

Wok-fried Spicy Sichuan-style ShrimpBy Recipe developed for Sur La Table’s Cooking Classes

Bouillabaisse with Sun-dried Tomato Aioli

Bouillabaisse with Sun-dried Tomato AioliBy Justin Chapple

Healthy Steamed Salmon

Healthy Steamed SalmonBy GreenPan

Lemon Oregano Shrimp Skewers with Chimichurri Dipping Sauce

Lemon Oregano Shrimp Skewers with Chimichurri Dipping SauceBy Recipe developed for Sur La Table’s Cooking Classes

Baked Sole Roulades with Zucchini Stuffing

Baked Sole Roulades with Zucchini StuffingBy All-Clad & Carole Walter

Crab Puffs

Crab PuffsBy Tested and perfected in the Sur la Table kitchen