Skip to Content

Recipes

Tested, loved, and easy to make your own

Cedar-plank Honey-bourbon Nectarines

Cedar-plank Honey-bourbon NectarinesBy Tested and perfected in the Sur la Table kitchen

Blender Hollandaise

Blender HollandaiseBy Wolf

Cauliflower Rice Salad with Dukkah and Labneh

Cauliflower Rice Salad with Dukkah and LabnehBy KitchenAid

Skillet S’mores Dip

Skillet S’mores DipBy Ashley Cuoco

Fig and Pistachio Scones with Mascarpone and Honey

Fig and Pistachio Scones with Mascarpone and HoneyBy Britney Breaks Bread

Whoopie Pies

Whoopie PiesBy Wilton

Ramos Gin Fizz

Ramos Gin FizzBy Charles Schumann, American Bar

Grilled Fish with Mint Gremolata

Grilled Fish with Mint GremolataBy Recipe developed for Sur La Table’s Cooking Classes